Cervena Media Centre

A series of informative articles have been prepared to support media coverage for Cervena.  Attached below are a number of interesting articles covering Cervena Natural Tender Venison.

 

Once considered a seasonal winter meat, Cervena naturally-raised, farmed venison has moved beyond tradition and season.  Cervena’s distinctive, light flavor and tender texture make it a year round choice for premium red meat, whether served on its own as a steak or chop, or enhanced with global seasonings and preparations. 

 

Read what some of Americas top chefs are saying about Cervena.

Summer Grilling Media Release

All Natural Cervena

Cervena Fact Sheet

What the chefs say

Cooking Tips

The Cervena Chefs

The New Zealand Deer Industry

The Four Seasons of Cervena

A Giants Cookout

For media enquiries , or to set up an interview regarding Cervena, please contact us.