Cervena Venison Recipes
THE FOUR SEASONS OF CERVENA VENISON
Once considered a seasonal winter meat, Cervena naturally-raised, farmed venison has moved beyond tradition and season. Cervena venison's distinctive light flavor and tender texture make it a year round choice for premium red meat, whether served on its own as a steak or chop, or enhanced with global seasonings and preparations.
Served in top restaurants it is available from quality wholesalers and selected retailers for you to create your own memorable and delicious meals.