Keel (breast)

Approximate weight: 250gm/8oz

Preparation: Cook ready

Cooking methods: Slow cooking: wet braise, sous vide

No Results Found

We couldn't find anything to match your search terms. Please refine your search or use the navigation above to explore our website.

Alternatively, please use the details on our Contact Us page if you cant find what you are looking for.

Pin It on Pinterest

Share This